Skip to product information
1 Translation missing: en.general.slider.of 6
Rated 4.6 out of 5
Based on 66 reviews

Bibimbap

Regular price
$8.60
Regular price
$8.60
Sale price
$8.60
Our Vegan Korean Bibimbap is gluten-free and packed with Spicy Korean ‘Mixed Rice’ With Sesame, Carrots and Spinach Read More
Size
Make it a 6-pack?
Free Shipping On Orders Over $99

Other Great Flavors

FAQS

Is this meal spicy?
Yes, this meal has a good amount of spice. It is a Bibimbap, after all! Ours contains a house-made Gochujang sauce, made from Korean red chiles and fermented soybeans. Heat is subjective, so if you are the type to find a medium salsa way too hot, then you might steer clear. If you have a tolerance for and enjoy spicy foods, you'll find this dish to be a nice medium-level heat.

What is Bibimbap?
This popular Korean staple combines steamed white rice, with the spicy-sweet-umami flavors of Gochujang sauce, and sautéed vegetables. Traditionally it's served with a fried egg over the top, and while we have come very close to the real thing, this was one component that we couldn't replicate in a camp meal. We encourage you to add this on your own, though it's perfectly delicious without!

SEE FAQ PAGE

Cooking Directions

Bibimbap Directions

X Tear pouch open and REMOVE oxygen absorber.
X SINGLE SERVING Add a little less than one cup (225ML) of BOILING (yes, boiling) water to bag.
X DOUBLE SERVING Add a little less than two cups (450ML) of BOILING (yes, boiling) water to bag.
X STIR and reseal. HANG OUT for 20 minutes. Think about how big the universe is.
X OPEN. STIR AGAIN. EAT. SMILE.
X Rehydration will take LONGER at higher altitudes.

Spicy Korean ‘Mixed Rice’ With Sesame, Carrots and Spinach

Literally translates to ‘mixed rice’ but that doesn’t even begin to describe this Korean staple. The key component of this meal is gochujang—a deep red, spicy and immensely flavorful sauce made from Korean chiles and fermented miso. Fry an egg and slide it on top and you’ll swear you’re in your favorite Korean restaurant.

  • Loaded with carrots, shiitake mushrooms, zucchini and spinach
  • Medium grain white rice
  • Chiles provide cardiovascular and immunity benefits
  • Gluten-free
  • Vegan

This product has been lab tested with an extended shelf life and will have a minimum of two years to consume until its expiration date.

Important WARNING for California Residents

Shiitake Mushroom

Shiitake Mushroom

Mushrooms boost immunity, support heart health, lower cholesterol—the list goes on and on. Shiitake is a variety known for its rich, yet mild and earthy flavors.
Spinach

Spinach

No surprise here—spinach is great for you. It's high in fiber, vitamins and minerals, and can even promote better eye health. It's a classic ingredient used in traditional bibimbap and ours is no exception.
Gochujang

Gochujang

The backbone of a true bibimbap. Gochujang is an immensely delicious Korean condiment, with its earthy, umami and perfectly pungent flavors. It packs some heat, too. We make our own by hand to ensure there's no preservatives.

Nutritional Info

Bibimbap

INGREDIENTS: (notice how many you can pronounce!)
Carrots, Medium Grain White Rice, Onions, White Distilled Vinegar, Dried Zucchini, Gochugaru (Korean Red Chili Pepper), Brown Sugar, Dried Shiitake Mushrooms, Sesame Oil, Raw Sesame Seeds, Garlic, Red Miso Powder (Fermented Soybeans, Salt), Dried Spinach, Sea Salt, Dried Scallion

CONTAINS: Soybeans

average rating 4.6 out of 5
Based on 66 reviews
  • 5 Stars
    49 Reviews
  • 4 Stars
    9 Reviews
  • 3 Stars
    8 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
86% of reviewers would recommend this product to a friend
Customer photos and videos
66 Reviews
Reviewed by james b.
Verified Buyer
I recommend this product
Age Range
55 - 64
Gender
Male
Product Use
Emergency Preparedness
Rated 5 out of 5
Review posted

Awsome

Really good!

Loading...
Was this helpful?
Reviewed by Ken B.
Verified Buyer
I recommend this product
Age Range
55 - 64
Gender
Male
Product Use
Backpacking
Rated 5 out of 5
Review posted

Bibimap was good

Very good flavor. Korean spice. I enjoyed the different components of the dish. I live at 7,000 feet. Needed an extra five minutes of setting for good overall texture.

Loading...
Was this helpful?
Reviewed by james g.
Verified Buyer
I recommend this product
Age Range
55 - 64
Product Use
Thru Hiking
Rated 5 out of 5
Review posted

very filling

great meal

Loading...
Was this helpful?
Reviewed by GF
Verified Reviewer
Age Range
45 - 54
Gender
Male
Product Use
Backpacking
Rated 3 out of 5
Review posted

Love Good To-Go but not crazy about this one

Tried this at home (always a good idea before taking on a trip) and didn't care for this one Lots of heat but I just didn't care for the flavor at all. Others seem to like it so must be my palate. To each his own!

Loading...
Was this helpful?
Reviewed by Francis M. N.
Verified Reviewer
I recommend this product
Age Range
45 - 54
Gender
Male
Product Use
Thru Hiking
Rated 5 out of 5
Review posted

STOKED!

I've been living in Hawai'i for the past four years, and this is right up there with most of the local Korean places that serve Bibimbap. Besides, it's just a great name for a meal. I had this while at work with some left over smoked pulled pork from an Imu. Definitely feel full. Real good heat to it too, which surprised me since it's dehydrated! I'll be keeping this in my bear can.

Papadoc

Loading...
Was this helpful?