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Rated 4.8 out of 5
Based on 8 reviews

Ranchero Scramble

Regular price
$11.50
Regular price
$11.50
Sale price
$11.50
Scrambled Eggs and Black Beans with Ranchero Sauce Read More
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FAQS

Why add the plantains after the meal is rehydrated?
We recommend topping your Ranchero Scramble with the provided plantain chips after the rehydration process. This provides a nice crunch, which we find to be really satisfying. 

What is ranchero sauce?
Ranchero is a tomato-based sauce that includes tomato, onion, chiles and spices that packs a vibrant, earthy flavor. Often used as a condiment, it can also be used as a sauce for many traditional Mexican and Tex-Mex dishes—most notably perhaps is with huevos rancheros. 

Cooking Directions

Ranchero Scramble Directions

X Tear pouch open and REMOVE oxygen absorber and plantain chip pouch.
X Add 3/4 of a cup (175ML) of BOILING (yes, boiling) water to bag.
X STIR and reseal. HANG OUT for 10 minutes. Think about how big the universe is.
X OPEN. ADD PLANTAIN CHIPS. STIR AGAIN. EAT. SMILE.
X Rehydration will take LONGER at higher altitudes.

    Scrambled Eggs and Black Beans with Ranchero Sauce

    Start your day with a savory, flavorful classic. Chef Jen’s ranchero recipe is an aromatic Mexican sauce made of tomato, onion, chilis and spices. Paired with real scrambled eggs, black beans and cilantro, Good To-Go’s Ranchero Scramble can be enjoyed wherever your adventures take you. The included dried plantains, added after rehydrating, give this breakfast a nice crunch!

    • 15g of protein from real scrambled eggs
    • House-made ranchero sauce
    • Plantains added at the end provide extra crunch
    • Gluten-free
    • Vegetarian

    This product has been lab tested with an extended shelf life and will have a minimum of two years to consume until its expiration date.

    Important WARNING for California Residents

    Nutritional Info

    Ranchero Scramble

    INGREDIENTS: (notice how many you can pronounce!)
    Dried Black Beans, Eggs (Egg White, Whole Eggs, Corn Starch, Xanthan Gum, Beta Carotene), Plantain Chips, Tomato Powder, Garlic, Tomato Flakes, Poblano Peppers, Cilantro, Dried Scallion, Dried Shallots, Sea Salt, Grapeseed Oil, Annatto Powder, White Wine Vinegar, Lime Juice Powder (Citric Acid, Lime Oil, Lime Juice), Coriander Seed, Black Peppercorn, Cumin Seed, Whole Cloves, Dried Oregano

    CONTAINS: Eggs

    average rating 4.8 out of 5
    Based on 8 reviews
    • 5 Stars
      6 Reviews
    • 4 Stars
      2 Reviews
    • 3 Stars
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    100% of reviewers would recommend this product to a friend
    8 Reviews
    Reviewed by Michael B.
    Verified Buyer
    I recommend this product
    Age Range
    65+
    Gender
    Male
    Product Use
    Car Camping
    Rated 5 out of 5
    Review posted

    Tasty Breakfast!

    Delicious and filling way to start the day!

    Loving all the meals from your kitchen.

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    Reviewed by scott h.
    Verified Buyer
    I recommend this product
    Age Range
    45 - 54
    Gender
    Prefer not to say
    Product Use
    Backpacking
    Rated 4 out of 5
    Review posted

    Love it!

    Flavor is amazing. Eggs turned out well considering they’re dehydrated.

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    Reviewed by Todd F.
    Verified Buyer
    I recommend this product
    Age Range
    45 - 54
    Product Use
    Backpacking
    Rated 5 out of 5
    Review posted

    Home run breakfast!

    Wonderful "tangy" tomato taste with a perfect hint of garlic. The eggs rehydrate perfectly. My new favorite backpacking breakfast.

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    Reviewed by Christine M.
    Verified Buyer
    I recommend this product
    Age Range
    55 - 64
    Gender
    Female
    Product Use
    Car Camping
    Rated 5 out of 5
    Review posted

    Better than imagined!

    We tried Ranchero for the first time while camping at Craters of The Moon, Idaho. It’s now a part of my go-to supply when camping and back country flying!

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    Reviewed by Wesley L.
    Verified Buyer
    I recommend this product
    Age Range
    35 - 44
    Gender
    Male
    Product Use
    Car Camping
    Rated 4 out of 5
    Review posted

    Excellent!

    We are gonna try it again but add an extra egg. For me, it was a little heavy on the tomato flavor and a little lite on egg but that aspect can be adjusted by adding an egg.

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